INDIVIA – Endive. Refers to all types in this family such as invidia riccia and scarola (curly and broad-leafed escarole), and invidia belga (Belgian endive).
INSALATA – A general name referring to all salads. Popular examples are insalata mista (mixed), insalata verde (greens only); insalata russa (mixed cooked vegetables diced with mayonnaise). Insalata di mare is a mix of cold seafood.
INVOLTINI – Rolls of thinly sliced veal, pork or fish cooked with a stuffing.